We had a very informative class this evening, but an unfortunate incident again with our camera. Six shots into the class and the batteries failed us. The first item is the skillet cornbread.
Chef Leo has the greens ready to be braised.
He gets some assistance from Jim in prepping the caramelized red skin potatoes.
Chef Leo stops for a candid shot.
Renovations are well underway for a late spring/early summer opening of Corbel's, in Leonardtown on Washington Street. We can't wait to try it and Chef Leo will joining us again in March and on our summer schedule as well.