Saturday, June 14, 2008

Chef Nicole Morgan's Taiwanese Cooking Class

Chef Nicole continued with her series on Taiwanese specials. Tonight would include Chinese Pancakes Schezuan Bean Curd (Mapo Tofu), Beef with Vegetables and General Tao's Chicken. Look at these fresh ingredients!

The chicken is getting browned.

Chinese pancakes made to perfection.

The finished product. You can see there is a lot of hand preparation for these dishes but the cooking itself occurs very rapidly.

Yum Yum.

Here's the chicken again, waiting on the sauce.


Tofu magic in the making. Healthy and delicious.




I believe I can smell the stir fry through the monitor!

Thanks to Chef Nicole for sharing her native dishes! This series will continue again mid-August and looks like another great meal in the making.

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