What's For Lunch by Jeff Radcliff-Nelson

Jeff Radcliff Nelson provided a great menu with new ideas for lunch. There are so many nice photos that I am just going to publish them all and let you enjoy!















Jeff's assistant and sister in law. What a great help!



















Doesn't that look delicious!

We try to discourage loud laughter in Leonardtown so as not to disturb the neighbors....we failed this night!




What a fabulous group and a wonderful menu. A good time was had by all and we look forward to Jeff's next class!

Chilean Bass by Ken Korando

Asparagus Soup Hot & Cold; Chilean Sea Bass w/black bean and mango salsa and roasted pepper sauce; Chocolate Soufflé. Appropriately paired with accompanying wines.


A toast to Solomons Winery accompanied by good company and good cheer!



The Chilean Bass was to die for!




...and looked even better plated.





Off to dessert!




Individual Chocolate Souflees.


This was a great group and we look forward to the next class!